LAPAROSCOPES, 10MM, 0°, AUTOCLAVABLE

A Laparoscope is a critical instrument used in laparoscopic surgery, allowing surgeons to view the inside of the abdominal cavity through small incisions.

  1. Purpose: Laparoscopes are essential tools in minimally invasive surgery, enabling surgeons to visualize the internal organs and tissues of the abdomen without the need for large incisions. They play a crucial role in procedures such as cholecystectomy (gallbladder removal), appendectomy, hernia repair, and many others.
  2. Size: The Laparoscope specified here has a diameter of 10mm, referring to the width of the shaft. This diameter is typical for many laparoscopes and allows for high-quality imaging while maintaining compatibility with standard laparoscopic ports. The 0° angle indicates that the laparoscope provides a direct, forward-facing view, which is suitable for general visualization of the abdominal cavity.
  3. Design: The Laparoscope consists of a long, slender shaft with a camera and light source at one end and an eyepiece or camera attachment at the other. The shaft is inserted through a small incision in the abdominal wall, allowing the camera to transmit real-time images to a monitor, enabling the surgical team to visualize the operative field.
  4. Autoclavable: The term “autoclavable” indicates that the Laparoscope can withstand sterilization by autoclaving, a process that uses steam under pressure to kill microorganisms and sterilize surgical instruments. Autoclavable laparoscopes are typically made of materials such as stainless steel and durable plastics that can withstand the high temperatures and pressures of autoclave sterilization.
  5. Usage: Laparoscopes are used in a wide range of laparoscopic procedures across various surgical specialties. Surgeons rely on laparoscopic visualization to guide their movements and interventions within the abdominal cavity, allowing for precise and minimally invasive surgery.
  6. Sterilization: Due to their critical role in surgery, laparoscopes must undergo thorough sterilization before each use to prevent infection and ensure patient safety. Autoclaving is the most common method of sterilization for laparoscopes, as it effectively kills microorganisms without damaging the instrument.

Description

A Laparoscope is a critical instrument used in laparoscopic surgery, allowing surgeons to view the inside of the abdominal cavity through small incisions.

  1. Purpose: Laparoscopes are essential tools in minimally invasive surgery, enabling surgeons to visualize the internal organs and tissues of the abdomen without the need for large incisions. They play a crucial role in procedures such as cholecystectomy (gallbladder removal), appendectomy, hernia repair, and many others.
  2. Size: The Laparoscope specified here has a diameter of 10mm, referring to the width of the shaft. This diameter is typical for many laparoscopes and allows for high-quality imaging while maintaining compatibility with standard laparoscopic ports. The 0° angle indicates that the laparoscope provides a direct, forward-facing view, which is suitable for general visualization of the abdominal cavity.
  3. Design: The Laparoscope consists of a long, slender shaft with a camera and light source at one end and an eyepiece or camera attachment at the other. The shaft is inserted through a small incision in the abdominal wall, allowing the camera to transmit real-time images to a monitor, enabling the surgical team to visualize the operative field.
  4. Autoclavable: The term “autoclavable” indicates that the Laparoscope can withstand sterilization by autoclaving, a process that uses steam under pressure to kill microorganisms and sterilize surgical instruments. Autoclavable laparoscopes are typically made of materials such as stainless steel and durable plastics that can withstand the high temperatures and pressures of autoclave sterilization.
  5. Usage: Laparoscopes are used in a wide range of laparoscopic procedures across various surgical specialties. Surgeons rely on laparoscopic visualization to guide their movements and interventions within the abdominal cavity, allowing for precise and minimally invasive surgery.
  6. Sterilization: Due to their critical role in surgery, laparoscopes must undergo thorough sterilization before each use to prevent infection and ensure patient safety. Autoclaving is the most common method of sterilization for laparoscopes, as it effectively kills microorganisms without damaging the instrument.

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